The annual Cornell Nutrition Conference is designed to provide industry leading research and information to feed industry professionals and nutritional consultants. Emerging topics across the spectrum of animal nutrition are presented by industry leading academics and researchers.
The 2017 event will begin with a pre-conference symposium sponsored by Phibro Animal Health, entitled « The Broad Impacts of the Immune System on Dairy Cattle Production. » The main conference program will feature a mini-symposium discussing disrupters to animal source protein production as we know it today. Breakfast presentations sponsored by Marsyt and Chr. Hansen start the day on Wednesday and Thursday. The conference will conclude with a post-conference symposium sponsored by Mycogen Nutrition Services, « Bringing It Together: Advancements in Forage Digestibility. »